Maida Dosa Recipe / Maida Omlete Recipe / Plain Flour Dosa Recipe

Maida dosa is also being called as maida omlete by many, thats because I think the texture is similar to the egg omlete.  If you are bored of eating same old Dosa’s, you must try this as they are not only easy to make but a real treat to your taste buds as it is spicy. Preparing … More Maida Dosa Recipe / Maida Omlete Recipe / Plain Flour Dosa Recipe

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Rava Dosa Recipe / Onion Rava Dosa Recipe / Instant Restaurant Style Rava Dosa Recipe

Rava dosa  is thin, fluffy and lacy crepes made with a batter of rice flour, maida (all purpose plain flour), semolina and water along with cumin seeds, salt, diced onions, ginger, chopped coriander leaves and green chillies. It is an Indian crepe of Udupi, India. The mixed ingredients are then poured thinly (to ensure crispiness) onto a heated, lightly oiled … More Rava Dosa Recipe / Onion Rava Dosa Recipe / Instant Restaurant Style Rava Dosa Recipe

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Neer Dosa Recipe / Rice and Coconut Crepe Recipe

Neer Dosa is thin, fluffy and lacy crepes made with rice batter. Neer dosa is yet another variety of dosa from the Udupi cuisine. The word ‘neer’ translates to ‘water’ in kannada/tulu language, which means ‘water dosa’. These dosas are so called as the batter is watery and not thick like the usual dosa batter. Neer … More Neer Dosa Recipe / Rice and Coconut Crepe Recipe

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